Lunch menu

Week   Monday Tuesday Wednesday Thursday Friday
Week 1 Main Spaghetti Bolognaise  Beef Curry with Fragrant Rice   Roast Chicken & stuffing with Roast Potatoes and Gravy Shepherds Pie with gravy Fish Finger with Oven Baked Chips
Vegetarian Vegetarian Bolognaise   Chickpea and Sweet Potato with Fragrant Rice  Bean and Vegetable Hot Pot and Gravy Shepherdess Pie with Gravy    Bean and Lentil Burgers with Oven Baked Chips
Vegetables Garden Peas  Roasted Seasonal Vegetables Roast Parsnips Carrots Garden Peas 
Carrots  Sweetcorn Green Beans Broccoli Baked Beans  
Dessert Apple Strudel with Custard Vanilla Rice Pudding  Fruit Jelly and Ice Cream Banana Cake with Vanilla Custard  Iced Sponge
Week 2 Main Chicken Sausages with creamed potatoes and Gravy  Beef Lasagne Roast Turkey with Roast Potatoes and Gravy Jerk Chicken with Rice Battered Fish with Oven Baked Chips
Vegetarian Quorn Sausages with  Creamed potatoes  and Gravy Vegetable Lasagne Vegetable and Leek Pie and Gravy  Vegetable Risotto  Spanish Omelette 
Vegetables Green Cabbage Broccoli Mashed swede and carrots Roasted Seasonal           Baked Beans 
Carrots  Sweetcorn Garden Peas Vegetables Garden Peas  
Dessert Pear Crumble & Custard Fruit Jelly  Eves Pudding  Chocolate and beetroot brownie   Iced Smoothie
Week 3 Main Chicken and Leek Pie with Creamed Potatoes and Gravy Chilli Con Carne with Rice Roast as advertised  with Roast Potatoes and Gravy Turkey Jolloff    Fish Fingers with Oven Baked Chips
Vegetarian Creamy Vegetable Pie with Creamed Potatoes and Gravy Vegetable Chilli with Rice Vegetable Cottage Pie with Gravy Vegetable Stir Fry   Cheese and Tomato Pizza with oven baked chips
Vegetables Garden Peas Sweetcorn & Peppers Red Cabbage Green Beans Baked Beans 
Carrots Broccoli Carrots Cauliflower Garden Peas
Dessert Pineapple Upside Down Cake with Custard  Chocolatey Oaty Square  Fruit Smoothies Sticky Toffee Apple Crumble with Custard Fruit Yoghurt and Shortbread